Jackie Mitchell
Jackie Mitchell
Freelance Journalist & Blogger

Jackie Mitchell, food and drink writer and blogger, has worked on newspapers, magazines and web sites in the UK, Hong Kong, Australia and New York. She specialises in the hospitality and “free from” sectors and contributes to a raft of trade and consumer magazines and web sites. She is a member of the Guild of Food Writers and is also a judge for the Great Taste Awards, Quality Food Awards and Free From Awards.

https://www.jackiemwriting.com/